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ID135573
Call NumberFAO/WHO/CAC/RAP 15 1976/178007
Title ProperRecommended international code of hygienic practice for egg products
LanguageENG
AuthorFood and Agriculture Organisation/World Health Organization Joint Food Standards Programme
PublicationRome,  Food and Agriculture Organisation,  1977.
Description11p   27.5 cm
Price. QualificationGIPE Ex
Classification NumberFAO/WHO


 
 
Circulation
Accession#Call#Current LocationStatusPolicyLocation
178007FAO/WHO/CAC/RAP 15 1976/178007MainOn ShelfNOT FOR ISSUERack1 Shelf1