| ID | 177218 |
| Call Number | FAO/VII N.M.50/144867 |
| Title Proper | Evaluation of food additives. 15th report |
| Language | ENG |
| Author | Food and Agriculture Organisation/WHO Joint Expert Committee on Food Additives. Geneva.1971 |
| Publication | Rome, Food and Agriculture Organisation, 1972. |
| Description | 41p 23 cm |
| Price. Qualification | $1.00(GIPE Ex) |
| Classification Number | FAO |
| Key Words | FAO |