| ID | 219008 |
| Call Number | FAO/III.D.P.73/089332 |
| Title Proper | Guide to mothods and procedures of rurral credit survey |
| Language | ENG |
| Author | Rao, T. S. |
| Publication | Rome, Food and Agricultural Organisation, 1962. |
| Description | 106p 23 cm |
| Price. Qualification | $1.50(GIPE Ex) |
| Classification Number | FAO |
| Key Words | FAO |