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Modern View
IN FREEZING FRUITS AND VEGETABLES. OTTAWA. OFFICIAL, 1950. --(F(J3):98.4 J0)
(17)
answer(s).
Srl
Item
1
ID:
279108
4-H club food preservation manual: Division 5
/ Winkleblack, Irma M.
Winkleblack, Irma M.
Article
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2
ID:
279111
Business anlysis of frozen food locker plants
/ Schaars, Marvin A.; Libeau, Clayton P.
Libeau, Clayton P.
Article
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3
ID:
279109
Canning for home food preservation
/ Gruetzmacher, Lucy Case etc.
Gruetzmacher, Lucy Case etc.
Article
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4
ID:
279106
Cost of producing red rasberries for processing in the Willamet
/ Kuhlman, Gustav W.; Mumford, D. Curtis
Kuhlman, Gustav W.
Article
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5
ID:
279105
Effect of cover crops and tle drainage on growth and yield of peaches
/ Olney, A. J.; Lowry, E. J.; Caldwell, L. M.
Caldwell, L. M.
Article
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6
ID:
279107
Effect of variety, maturity and canning procedures on quality a
/ Kramer, Amihud; Smith, H.R.
Kramer, Amihud
Article
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7
ID:
279119
Factors in the production of hawaiian winter tomatoes
/ Cady, H. B.
Cady, H. B.
Article
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8
ID:
279103
Freezing temperature and length of frozen storage for foods fro
/ Paul, Pauline; Wiant, D.E.; Robertson, W.F.
Paul, Pauline
Article
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9
ID:
279102
Frozen food storage facilities used by Illinois families: Economic analysis of some trends and problems in the use of lockers and home units
/ Wills, Walter J.; Ashby, R.C.
Ashby, R.C.
Article
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10
ID:
279115
Gooseberry culture
Article
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11
ID:
279104
Home canning of fruits and vegetable
Article
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12
ID:
279110
Home freezing in Hawaii: Fruits, Vegetables, Meats, Poultry, Game and Fish
Article
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13
ID:
279112
How to can fruits and vegetables at Home
/ Briwa, Katheryn E.
Briwa, Katheryn E.
Article
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14
ID:
279118
Marketing Frozen Foods-Facilities and Methods
/ Larson, J. Stanford; Mixon, James A.; Stokes, E. Clinton
Larson, J. Stanford
Article
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15
ID:
279116
Raspberries and blackberries
Article
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16
ID:
279113
Small cannaries
/ Atkinson, F.E.; Strachen, C.C.
Atkinson, F.E.
Article
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17
ID:
279117
Strawberry growing
Article
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