| ID | 110234 |
| Call Number | FAO/iii.T.S.Pr/227219 |
| Title Proper | Prevention of post-harvest food losses : fruits, vegetables and root crops. |
| Language | ENG |
| Author | Food and Agriculture Organization of the United Nations. |
| Publication | Rome, Food And Agricultural Organization, 1989. |
| Description | ix,157p 21 cm |
| Price. Qualification | GIPE Ex |
| Classification Number | FAO |
| Key Words | Roots ; Fruits ; Vegetables ; Post-harvest Food Managemtn ; Horticulture ; FAO |