| ID | 311580 |
| Call Number | II.E.58/2003/265679 |
| Title Proper | Bovine meat carcases and cuts |
| Language | ENG |
| Author | United Nations Economic Commission For Europe |
| Publication | New York and Geneva, UNited Nations, 2004. |
| Description | 58p 29.5cm |
| Standard Number | 92-1-116885-6 |
| Price. Qualification | SIS Dep |
| Classification Number | II.E.58 |
| Key Words | Bovine meat:UNECE standard |