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CLIPTION, L. S. (1) answer(s).
 
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Comparison of costs of service and self-service methods in retail meat departments / Wiegmann, Fred H.; Cliption, L. S.; Shepherd, Geoffrey 1955  Book
Cliption, L. S. Book
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Publication 1955.
Description 367p
Series Research Bulletin No. 422
Standard Number GIPE Ex.
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Accession#Call#Current LocationStatusPolicyLocation
042631(λ333:7):512.7375/J5/042631MainOn ShelfGeneralRack1 Shelf1